Yesterday I prepared a lunch Working for my boss, you have guests. Not the first but I realized that I have come pretty well, and because they made me compliments (modestly hehe) is because the plates are pulled back and brushed, polished, so it is ... definitely liked everything!
is the menu that I preparatooooooh .....
Entree: cream flavored green poppies and sage
First course: spicy rice with walnuts
Second broccoli pie with chips and pistachios, cashews and pumpkin mayonnaise
Dessert: chocolate mousse and hot pepper
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